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#255076 Gastronomia - Storia dell' alimentazione

A Family Farm in Tuscany: Recipes and Stories from Fattoria Poggio Alloro.

Author:
Publisher: Shearer Publishing.
Date of publ.:
Details: cm.21x22, pp.240, num.figg.a col.nt. hardcover, dustjacket.

Abstract: Sarah Fioroni shares stories of family traditions and daily life as well as recipes in A Family Farm in Tuscany: Recipes and Stories from Fattoria Poggio Alloro. Fioroni provides a month-by-month glimpse of farm living as well as seasonal recipes that are simple yet so delicious, and easy to prepare in your kitchen.

EAN: 9780940672840
EUR 11.00
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